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just as good on its own as with food
Bodega Convento San Francisco is a relatively new producer
who uses the press juice of Pinot Noir grapes grown on clay/chalk 'Terre Blanche' soils to make a delicately scented and expressive wine full of ripe berry fruit
His straight Bourgogne rouge
Rosso di Montepulciano, Azienda Agricola Canneto 2019 Grape variety_Ciliegiolo just as good on itsThis excellent estate was bought in 1987 by a group of Swiss friends who had often holidayed near Montepulciano and especially admired Canneto's Vino Nobile, and is now run by Ottorino de Angelis alongside consultant oenologist Carlo Ferrini. There are 26 hectares of hillside vines below the winery on heavy pebbly marl soil, certified organic from the 2018 vintage. The Rosso di Montepulciano, which sees no oak, is violet and cherry fruit scented, full
US$ 130.00
US$ 90.00
US$ 49.95
US$ 200.00
US$ 341.50