Zanolli 300mm angled double pass dough roller with foot pedal AARMG.48 The Galassia 12VAR is distinguished

The Galassia 12VAR is distinguished by its fixed head and bowl design and kneading capacity to 12kg of dough at any given time using its a variable speed operation

The Rotor Wind 5GL is a double rack oven and is distinguished by its 36 tray (400 x 600) or 18 tray (600 x 800) roll in trolly capacity and rear burner configuration

Bowl Dimensions (ØxH): Ø 685x420mm

Extended shelf life of up to eight days and this allows the operators to prepare meat well in advanced and also store it for longer periods

Zanolli 300mm angled double pass dough roller with foot pedal AARMG.48 The Galassia 12VAR is distinguishedZanolli rollers will roll cold dough to perfection in round or square dough sheets. Available in a large range of sizes in both parallel and angled models. The Roller forming machine with oblique rollers is designed precisely to obtain the classic rounded shape of the pizza. The movable arm accompanies and rotates the dough in the direction of the second roller. The Roller with parallel rollers are instead designed for the application of the pizza