Pay in 4 interest-free payments of $1772.50 Learn more
Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
Recessed bottom facilitates draining
Slices whole onions and other firm vegetables in one stroke for fast production
Available in 200–240 VAC
Braiding - Multi-strand
Rational CombiMaster B119106.12.202 101E 10 Pan Half Size Electric Combi Oven - 1Ph, 208V cooking-equipment-1 Recessed bottom facilitates drainingElectrically heated table device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and
US$ 129.00
US$ 80.00
US$ 59.00
US$ 189.00