Pierrick Laroche Chablis Les Chatillons Local mineral white Burgundy that stays

mineral white Burgundy that stays bright and easy to pair

or when you want a vegan-friendly white that is easy to reach for

crafted with premium ume fruit

vinous depth and a dry finish in a way that makes it useful both as an aperitif and at the table

Pierrick Laroche Chablis Les Chatillons Local mineral white Burgundy that staysWhy we like it If you want Chablis that stays sharp, stony and very food minded, Les Chatillons does that neatly. Best for: Warm afternoons, casual lunches, or when you want a crisp white that is easy to serve. Drink it with: Fresh seafood, shellfish, or creamy white sauces. It has the straightness and mineral edge that make Chablis so useful with food. A very good bottle for drinkers who like their Chardonnay crisp and understated.