Japanese Kuzu (Kudzu) Gluten Free Starch Thickener - 200g Paleo It goes perfectly with typical

It goes perfectly with typical summer foods: fish hors d’oeuvres

and home remedies

To top it off

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Japanese Kuzu (Kudzu) Gluten Free Starch Thickener - 200g Paleo It goes perfectly with typicalKuzu (also known as Kudzu) is a superior quality starch thickener with a smooth texture and neutral flavour. Commonly used for Macrobiotic recipes and Japanese desserts. How to Use: Ideal thickener for soups and stews, sweet and savoury sauces, glazes and pie fillings, it is easy to use: Crush the chunks Dissolve in a small amount of cold water Add the mix to to your cooking liquid Heat, stirring continuously until thick and translucent. A half to one